炭火焼鳥 杉の屋
炭火焼鳥 杉の屋

Access: Senboku high speed railway line Fukai station 93 m, good location in 1 min walk!

DETAIL

Two types of chicken pots to choose from, warming your body and mind ◎ Grilled fried chicken fried chicken deep fried "Chicken pot course"

Two types of chicken pots to choose from, warming your body and mind ◎ Grilled fried chicken fried chicken deep fried "Chicken pot course"

By using a coupon2480 yen

  • 7items
  • 2persons
Reservation deadline
Coming up to 2 days before 21 o'clock in the desired date

Ideal for winter party! Body and heart are warming, banquet surrounding hot dumplings ◎ Kansai it's soy sauce or Hakata style miso Please choose as you like.In addition, you can enjoy our fried noodle brother.At the end of the course, please have a cook or ramen made from soup that plenty of umami bleeds out. ♪ ※ 1,500 yen (tax included), you can put all you can drink for 2 hours.

Course menu

Course Description

Out per ◆

Grilled roasted bread

◆ Deep-fried chicken

◆ Chicken pot (Kansai Dashi Shoyu chicken pot or Hakata style miso chicken pot)

◆ 〆 (Miscellaneous Cookery or Ramen)

◆ dessert

Drink menu 【course meal + 1500 yen】

· Beer (bottled beer)

· Shochu (Black Kirishima (potato) / Nikko (wheat) / Nikaido (wheat) / God's river (wheat) / Wheat / Cloud sea (buckwheat) / Koishi Tan (Shiso) / Kume rice (Awamori))

· Japanese sake (cooler / appreciated)

·plum wine

· Whiskey (horn bottle)

· Sour (lemon / plum / lime / yuzu / giant peak / grapefruit / calpis / litchi)

· Cocktail (Gin tonic / Moscone / Fazy noble / Cassis orange / Cis-soda / Cassis oolong / Peach oolong matcha oolong / Passoa orange / Campari orange / Malibu pine)

· Soft drink (oolong tea / cola / orange juice / grapefruit juice)

Coupon that can be used

  • 【All you can drink】 30 minutes extension 500 yen coupon

    • Presentation conditions
      At the time of booking
    • Conditions of use

      2 people / over / lunch not available / course unavailable

    • Expiration date
      Until the end of April 2018

2018/01/11 update